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    Lemonade Cheesecake


    Source of Recipe


    Kraft

    List of Ingredients




    1 pkg. (8 oz.) PHILADELPHIA Fat Free Cream Cheese, softened
    1 tsp. CRYSTAL LIGHT Lemonade Flavor Low Calorie Soft Drink Mix
    1/4 cup cold fat free milk
    1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed
    1 ready-to-use reduced fat graham cracker crumb crust (6 oz. or 9 inch)

    Recipe



    BEAT cream cheese and drink mix in large bowl with electric mixer on medium speed until well blended and smooth. Gradually add milk, mixing until well blended. Gently stir in whipped topping. Spoon into crust.
    REFRIGERATE 4 hours or until firm. Garnish with fruit, if desired.

 

 

 

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