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Luscious Cheesecake




Source of Recipe


Domino Sugar


List of Ingredients




Graham Cracker Crust:
1 1/2 cups - graham cracker crumbs
1/4 cup - Domino® Granulated Sugar
1/8 teaspoon - cinnamon
1/3 cup - butter or margarine, softened
Cheesecake Filling:
5 - (8oz.) pkgs. cream cheese, softened
1 3/4 cups - Domino® Granulated Sugar
3 tablespoons - all purpose flour
3/4 teaspoon - grated lemon rind
3/4 teaspoon - salt
6 - eggs
1/2 cup - heavy cream
1/4 teaspoon - vanilla
Sour Cream Topping:
1 cup - sour cream
1/4 cup - slivered almonds, toasted



Recipe



To prepare the crust:
Preheat oven to 325°F.

Combine graham cracker crumbs, sugar, and cinnamon in small bowl. Blend butter into mixture. Press firmly on bottom and up 1 1/2 inches on sides of 9-inch springform pan. Bake 8-10 minutes. Set aside to cool.

To prepare the filling:
Beat cream cheese, sugar, flour, lemon rind and salt in large bowl. Add eggs one at a time, mixing on low after each addition, just until blended. Add heavy cream and vanilla and blend. Pour into partially-baked crust. Bake at 325°F for 1 hour - 1 hour and 10 minutes or until center is almost set. Remove from oven. Reset oven temperature to 450°F.

To prepare the topping:
Spread sour cream on hot cheesecake. Sprinkle with almonds. Return to oven 5 minutes. Remove to cooling rack and cool 1 hour. Refrigerate at least 6 hours before serving.

Makes 16 servings.