Cranberry Apple Crisp
Source of Recipe
WeightWatchers.ca recipes
List of Ingredients
3 cups cranberries
3 cups apples, cored and diced
1/2 cup SPLENDA No Calorie Sweetener
1 tsp ground cinnamon
1 Tbsp lemon juice, canned or bottled
4 Tbsp all-purpose flour
3 Tbsp packed light brown sugar
3/4 cup rolled oats
3 Tbsp margarine, melted
Recipe
Preheat oven to 375. In a large bowl, combine cranberries, apples, Splenda, cinnamon, lemon juice, and 1 tbsp. flour. Grease a 9-inch baking dish. Spoon fruit mixture into dish. In a medium bowl, combine brown sugar, remaining flour, and rolled oats. Stir in margarine and toss to combine. Sprinkle topping over fruit mixture. Bake 40 minutes or until top is lightly browned and apples are tender
Special Notes
Top with 2 tbsp of ultra low-fat Cool Whip for 0 extra points!
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