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    Spring Berries w Whipped Ricotta Cream


    Source of Recipe


    WeightWatchers.ca recipes

    List of Ingredients




    2 cups strawberries, freshly sliced
    1 cup blueberries
    1 can or bottle diet soft drink
    1 Tbsp mint leaves, fresh, chopped
    1/2 cup fat-free ricotta cheese
    2 1/2 tsp lemon zest
    2 Tbsp fat-free sour cream

    Recipe



    Toss strawberries, blueberries, 2 tablespoons of soda and mint together in a bowl; set aside for 10 minutes. Spoon into 4 serving bowls.


    Meanwhile, combine ricotta, remaining 2 tablespoons of soda and lemon zest in a bowl. Whip with a hand-held mixer until light; stir in sour cream. Divide ricotta cream over each serving. Yields about 3/4 cup of berries and 1/3 cup cream per serving.


 

 

 


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