Email to Gillian Scarlett      

Recipe Categories: gilly's HOME PAGEAPPETIZERS BarCookies BBQ Beans BEVERAGES BREAD BREAKFAST BROWNIES BRUNCH burgers CAKESandPIES CANDY CASSEROLES Cheesecakes chicken CHILI COOKIES CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD LOWCARB MEATS MUFFINS NACHOS PASTA PASTASALAD PASTRIES PIES PIZZA Potatoes potatoes POTATOSALADS POULTRY QUICHE RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Stuffing TARTS VEGETABLES VEGETARIAN

"Just Like Mom's" Apple Crisp




Source of Recipe


KRAFT


List of Ingredients




1/2 cup old-fashioned or quick-cooking oats
3 HONEY MAID Honey Grahams, finely crushed
1/3 cup firmly packed brown sugar
1/3 cup flour
1/4 cup PLANTERS Walnut Pieces
1/3 cup butter or margarine, melted
1 tsp. ground cinnamon, divided
1/2 cup firmly packed brown sugar
2 Tbsp. flour
6 cups peeled Granny Smith apple slices (about 5 medium apples)



Recipe



PREHEAT oven to 375°F. Mix oats, graham crumbs, 1/3 cup each of the brown sugar and flour, the walnuts, butter and 1/2 tsp. of the cinnamon until well blended; set aside.
MIX 1/2 cup brown sugar, 2 Tbsp. flour and remaining 1/2 tsp. cinnamon in large bowl. Add apples; toss to coat. Place in 8-inch square baking dish; sprinkle with the oat topping.
BAKE 35 to 40 min. or until apples are tender. Cool slightly.