Email to Gillian Scarlett      

Recipe Categories: gilly's HOME PAGEAPPETIZERS BarCookies BBQ Beans BEVERAGES BREAD BREAKFAST BROWNIES BRUNCH burgers CAKESandPIES CANDY CASSEROLES Cheesecakes chicken CHILI COOKIES CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD LOWCARB MEATS MUFFINS NACHOS PASTA PASTASALAD PASTRIES PIES PIZZA Potatoes potatoes POTATOSALADS POULTRY QUICHE RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Stuffing TARTS VEGETABLES VEGETARIAN

Jambalaya with Shrimp




Source of Recipe


internet


List of Ingredients




4 tbsp butter
2 tbsp flour
3 onions, chopped
1 garlic clove, minced
1/4 c chopped cooked ham
2 c diced tomatoes
1 tsp oregano
2 c uncooked rice
3 c chicken broth
2 lbs shrimp

Recipe



Melt butter in pan
Stir in flour and mix until smooth.
Stir in onions, garlic and ham.
Stir in tomatoes and cook for 5 minutes.
Mix in oregano, rice and broth.
Cover and simmer, until rice is cooked.
Add shrimp, and cook an additional 8 minutes.
Serve.