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Randall's Ordinary Scallops




Source of Recipe


Recipe courtesy Anna Kelly, Chef Randall's Ordinary


List of Ingredients




2 bunches scallions, minced
2 cloves garlic, minced
Paprika
Pinch salt
Pinch pepper
4 ounces (1 stick) butter
2 pounds scallops
Seasoned bread crumbs, to coat

Recipe



Mix scallions, garlic, paprika, salt, and pepper together.
In a saute pan, melt butter. When butter is melted, add saute scallion mixture.

In a separate bowl, coat the scallops with bread crumbs. Add the coated scallops to the saute mixture. Stir and cook for about 2 to 4 minutes, until golden brown.