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    Salmon with Roast Peppers and Tomatoes


    Source of Recipe


    msn.co.uk

    Recipe Introduction


    Preheat the oven to 180 degrees C.

    List of Ingredients




    Cut a red pepper and 2 medium-sized tomatoes into chunks and arrange in a roasting dish. Drizzle over a tsp of oil from a jar of sun-dried tomatoes in olive oil or use a tsp of extra virgin olive oil. Toss and bake for 30 minutes.

    Recipe



    Place 2 salmon fillets, skin side down, on a baking tray and season with freshly ground black pepper. Cook in the oven along with the vegetables.

    Serve with a fresh green salad.

    Makes 2 servings.


 

 

 


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