spicy-crusted salmon over spinach
Source of Recipe
WeightWatchers.ca recipes
List of Ingredients
1 serving cooking spray
1 Tbsp chili powder
1 Tbsp ground cumin
1 Tbsp paprika
1 tsp ground oregano
1 tsp sugar
1 1/2 pound Atlantic salmon fillet(s), cut into four 6 oz pieces
1 tsp olive oil
1 bunch spinach, steamed
Recipe
Coat grill with cooking spray. Preheat grill.
Combine chili powder, cumin, paprika, oregano and sugar. Rub salmon with spices and then drizzle with oil.
Grill salmon over medium heat, about 5 to 6 minutes per side. Serve with spinach.
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