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Chunky Apple Bran Muffins




Source of Recipe


McCormick


List of Ingredients




1 cup chunky applesauce
2 egg whites
1 1/2 teaspoons McCormick® Ground Cinnamon
1/2 teaspoon McCormick® Pure Vanilla Extract
1 package (7 ounces) bran muffin mix


Recipe



1. Preheat oven to 400°F. Spray 8 cups of 12-cup muffin pan with nonstick cooking spray and set aside.

2. Combine applesauce, egg white, cinnamon and vanilla. Mix well. Add muffin mix; stir until dry ingredients are just moistened. Spoon batter into prepared muffin cups, filling cups no more than two-thirds full. Half-fill empty cups with water.

4. Bake 15 to 20 minutes or until toothpick inserted in center of muffin comes out clean. Remove from pan immediately and serve hot.