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    French Breakfast Muffins


    Source of Recipe


    Cincinnati Weller Haus Bed & Breakfast, Inc.

    List of Ingredients




    1/3 cup shortening
    1/2 cup sugar
    1 egg
    1 1/2 cup flour
    1 1/2 tsps baking powder
    1/2 tsp salt
    1/4 tsp nutmeg
    1/2 cup milk

    Recipe



    Mix shortening, sugar and egg. Mix dry ingredients then mix alternately with milk into egg mixture. Fill muffin cups 2/3 full after they have been sprayed with oil. (Do not use muffin papers) Bake at 350 degrees for 15 to 20 minutes. Mix 1/3 cup sugar, 1 tsp cinnamon, 1/2 cup butter melted and brush muffin tops with this mixture as soon as they are out of the oven

 

 

 

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