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NORTH CAROLINA APPLESAUCE MUFFINS




Source of Recipe


Havenshire Inn


List of Ingredients




1/2 cup softened butter
1 cup sugar
1 egg
1 cup unsweetened applesauce
1 1/2 tsp ground cinnamon
1 tsp ground allspice
1/2 tsp ground cloves
1/2 tsp salt
1 tsp baking soda
2 cups all-purpose flour
1/2 cup chopped nuts



Recipe



Preheat oven to 350. Butter 24 small muffin tins.

Cream butter and sugar. Add eggs one at a time. Stir in applesauce and spices. Sift together salt, soda and flour. Add to applesauce mixture and beat well. Stir in nuts. Fill muffin tins 2/3 full and bake for 8 to 10 minutes. Batter keeps well in refrigerator, and baked muffins freeze well (reheat before serving). Yields 24 small muffins.