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Easy Peanut Pasta Twists




Source of Recipe


JIF


List of Ingredients




• 1 cup Jif creamy peanut butter


• 1/2 cup warm water


• 1/2 cup ketchup


• 1 tablespoon soy sauce


• 1 teaspoon garlic powder


• 1/2 tablespoon rice wine vinegar


• 1 pound uncooked pasta twists


• 1/2 cup chopped red bell pepper




Recipe



• In a medium bowl combine the JIF Creamy Peanut Butter, water, ketchup, soy sauce, garlic powder, and vinegar.


• Whisk until smooth and well blended. Set aside.


• Cook the pasta twists according to the package directions. Drain well. Put the drained pasta back in the pot it was cooked in and add the sauce.


• Gently toss until the pasta twists are evenly coated. Serve and sprinkle with the red bell pepper. Enjoy!