Easy Peanut Pasta Twists
Source of Recipe
JIF
List of Ingredients
� 1 cup Jif creamy peanut butter
� 1/2 cup warm water
� 1/2 cup ketchup
� 1 tablespoon soy sauce
� 1 teaspoon garlic powder
� 1/2 tablespoon rice wine vinegar
� 1 pound uncooked pasta twists
� 1/2 cup chopped red bell pepper
Recipe
� In a medium bowl combine the JIF Creamy Peanut Butter, water, ketchup, soy sauce, garlic powder, and vinegar.
� Whisk until smooth and well blended. Set aside.
� Cook the pasta twists according to the package directions. Drain well. Put the drained pasta back in the pot it was cooked in and add the sauce.
� Gently toss until the pasta twists are evenly coated. Serve and sprinkle with the red bell pepper. Enjoy!
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