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Char-grilled Vegie Pizza




Source of Recipe


From Mainland Cream Cheese


List of Ingredients




½ red capsicum, cut into 1.5cm slices
1 zucchini, cut into 1.5 cm slices
2 tablespoon extra virgin olive oil
1 tablespoon basil pesto
185g Mainland Cream Cheese
28cm purchased pizza base
50g semi-dried tomatoes
¼ cup whole black pitted olives



Recipe



Brush vegetables with oil and cook on a char-grill pan until golden brown and just cooked through.

Combine pesto and 125gm Mainland Cream Cheese and spread over pizza base. Top with char-grilled vegetables, semi-dried tomatoes and olives. Dollop the remaining Mainland Cream Cheese on top.

Bake at 200°C for 10-15 minutes until the base has browned and pizza is hot. Serve immediately