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    Cottage Potatoes


    Source of Recipe


    Recipe courtesy Paula Deen

    List of Ingredients




    3 large Idaho potatoes
    1/4 cup (1/2 stick) butter
    1 cup cottage cheese
    1/2 onion, diced
    Salt and pepper
    Paprika

    Recipe



    Preheat the oven to 350 degrees F.
    Scrub the potatoes, slice them, and put in a pot with water to cover. Boil the potatoes until tender, then drain and mash them with 2 tablespoons of the butter. Add the cottage cheese, onion, and salt and pepper to taste. Stir the mixture gently, and then put in a greased casserole. Dot with the remaining 2 tablespoons of butter and sprinkle with paprika. Bake, uncovered, for 30 minutes.

 

 

 


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