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    Tex Mex Potatoes


    Source of Recipe


    australian women's weekly

    List of Ingredients




    2 large potatoes
    1 tablespoon olive oil
    red onion
    taco seasoning mix
    1 can kidney beans
    1 can refried beans
    ½ cup water
    grated cheese
    1 cup sour cream
    1 cup spicy salsa

    Recipe



    Preheat oven to 200°C. Rub potatoes lightly with some of the oil. Wrap in foil and bake for an hour.

    Heat remaining oil in a frying pan. Add onion and cook for 2 minutes or until soft. Add taco seasoning and beans. Cook for 30 seconds. Add water and simmer for 5 minutes or until mixture thickens.

    Carve potato, put cooked ingredients in and cheese on top. Return to the oven and bake for about 10 mins until browned.

    Serve with a dollop of sour cream and salsa.

 

 

 


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