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Mexican Caesar Salad




Source of Recipe


Woman's Day


List of Ingredients




2 bags (7.5 oz each) complete Caesar salad with fat-free dressing and croutons
2 tsp ground cumin
1 can (19 oz) black beans, rinsed
1 pt cherry tomatoes, cut in half
4 cups (2 oz) baked tortilla chips, broken in bite-size pieces (2 cups)



Recipe



1. Squeeze salad dressing from pouches into a small bowl; stir in cumin.

2. Place salad greens from both bags, the beans and cherry tomatoes in a salad bowl.

3. Add dressing and toss to mix and coat. Scatter tortilla chips on top