Tuna-Cucumber Salad w Peanut Dressing
Source of Recipe
WeightWatchers.ca recipes
List of Ingredients
1/8 cup fat-free chicken broth, reduced-sodium
2 1/4 tsp low-sodium soy sauce
2 1/4 tsp reduced-fat peanut butter
1/4 tsp sesame oil
1 can canned chunk white tuna in water, Clover Leaf Spicy Thai Chili Flaked Light Tuna (85 g)
1 cup cucumber(s), diced
1 medium scallion(s), chopped
2 Tbsp cilantro, fresh, chopped
2 cup romaine lettuce, chopped
Recipe
In a small bowl, whisk together chicken broth, soy sauce, peanut butter, and sesame oil. Set aside.
In a medium bowl, combine tuna, cucumber, scallions, and cilantro. Toss to combine. Add dressing and toss to coat. Add Romaine lettuce and toss to coat. Serve immediately.
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