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All American Club Sandwich




Source of Recipe


Land O Lakes®


List of Ingredients




• 1/2 cup mayonnaise
• 1 tablespoon Dijon-style mustard
• 12 slices whole wheat bread
• 8 lettuce leaves
• 8 (.75-oz.) slices deli American cheese
• 1/2 pound thinly sliced deli ham
• 8 slices tomato
• 1/2 pound thinly sliced deli turkey breast
• 8 slices bacon



Recipe



Combine mayonnaise and mustard in small bowl; mix well. Spread 1 teaspoon mayonnaise mixture on 1 side of each toast slice.


To assemble each sandwich, layer 1 slice toast, mayonnaise-side up, 1 lettuce leaf, 1 slice cheese, 2 ounces ham, 2 slices tomato, 1 slice toast, mayonnaise-side down. Spread 1 teaspoon mayonnaise on toast. Continue assembling each sandwich with 1 slice cheese, 2 ounces turkey, 2 slices bacon, 1 lettuce leaf and 1 slice toast, mayonnaise-side down. Cut into triangles. Secure with toothpicks.