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Poppycock




Source of Recipe


Now....you're cooking!


List of Ingredients




2 cups brown sugar
1 cup butter
1/2 cup corn syrup
1/4 teaspoon cream of tartar
1/2 teaspoon baking soda
16 cups popped popcorn
Nuts as desired




Recipe



Mix brown sugar, butter and corn syrup together in a saucepan. Heat to boiling and boil for 5 minutes.


Remove from head and add cream of tartar and baking soda. It will foam up.


Put the popcorn and nuts on a cookie sheet. Pour the sugar mixture over.


Bake at 300 degrees F. for about 20 minutes, stirring once.


Remove from the oven, cool, and break apart.