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Southwest Snack




Source of Recipe


Betty Crocker


List of Ingredients




2 bags Pop•Secret® 94% Fat Free microwave popcorn (any flavor), popped (24 cups)
6 cups Baked Bugles® Cheddar flavor corn snacks
2 cups fat-free pretzel sticks
2 tablespoons reduced-fat margarine-type product, melted
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon garlic powder
1/4 cup grated Parmesan cheese


Recipe



. Heat oven to 300ºF.
2. Divide popcorn, corn snacks and pretzels between two 2-gallon plastic food-storage bags.
3. Mix margarine-type product, chili powder, cumin and garlic powder; pour over mixture in bags. Seal bags; shake to coat. Sprinkle with cheese. Seal bags; shake to coat.
4. Pour mixture into two ungreased rectangular pans, 13x9x2 inches.
5. Bake 10 minutes; cool. Store in airtight container