Email to Gillian Scarlett      

Recipe Categories: gilly's HOME PAGEAPPETIZERS BarCookies BBQ Beans BEVERAGES BREAD BREAKFAST BROWNIES BRUNCH burgers CAKESandPIES CANDY CASSEROLES Cheesecakes chicken CHILI COOKIES CROCKPOT DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD LOWCARB MEATS MUFFINS NACHOS PASTA PASTASALAD PASTRIES PIES PIZZA Potatoes potatoes POTATOSALADS POULTRY QUICHE RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Stuffing TARTS VEGETABLES VEGETARIAN

Trail Blazer Treats




Source of Recipe


Eagle Brand®


List of Ingredients




3 (1-ounce) squares unsweetened chocolate, cut up
1/4 cup peanut butter
1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk (NOT evaporated milk)
1 teaspoon vanilla extract
4 1/2 cups granola cereal
1 1/3 cups coconut


Recipe



In large saucepan, melt chocolate and peanut butter with Eagle Brand® . Remove from heat; stir in vanilla. Stir in granola and coconut.
Pat into 13x9-inch baking pan. Chill 1 to 2 hours or until set. Cut into bars. Store leftovers covered in refrigerator.