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Sautéed Snow Peas with Sesame Seeds




Source of Recipe


From FoodFit


List of Ingredients




2 teaspoons peanut oil
1 teaspoon crushed garlic
4 cups snow peas, washed and trimmed
1 tablespoon low-sodium soy sauce
- - freshly ground black pepper
2 teaspoons sesame seeds


Recipe



1 Heat the peanut oil in a 10" skillet over medium-low heat.
2 Add the garlic and cook for 1 minute.
3 Add the snow peas, soy sauce and pepper and sauté with the peanut oil and garlic until the snow peas turn bright green and are tender, about 3 to 4 minutes. Remove from the skillet, sprinkle with the sesame seeds and serve.