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    Vegetable Curry


    Source of Recipe


    From Miavita

    Recipe Introduction


    Cauliflower has the nutritional benefit of being a crucifer, and it's dense and chewy, leaving you feeling satisfied with relatively few calories.

    List of Ingredients




    - - Cooking spray
    1 - small onion, cut into small dice
    1 teaspoon finely chopped fresh garlic
    4 teaspoons curry powder
    1 - head cauliflower, cut into florets (4 cups)
    6 - medium carrots, peeled and sliced
    2 - medium baking potatoes, peeled and diced
    2 1/2 cups (20 fl oz/600 ml) canned vegetable broth
    1/4 teaspoon sea salt

    Recipe



    1 Spray a large saucepan once with cooking spray and set over low heat. Add onions and cook, stirring, for 2 minutes, until translucent.
    2 Add garlic and curry powder and cook, stirring, for 15 seconds.
    3 Add cauliflower, carrots, potatoes, broth and salt. Cover and simmer until potatoes are soft, about 25 minutes

 

 

 


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