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Barbecue Tostadas




Source of Recipe


Woman's Day


List of Ingredients




Eight 7- to 8-in. flour tortillas
Nonstick cooking spray
8 oz vege mince
1 can (16 oz) barbecue baked beans
1 cup (4 oz) shredded Cheddar cheese

Accompaniments:
Shredded lettuce, sliced avocado and radishes, chopped onions, salsa and reduced-fat sour cream

Recipe



1. Position racks to divide oven in thirds. Heat to 375°F. Have 2 large baking sheets ready.

2. Coat both sides of tortillas with nonstick spray. Arrange on baking sheets and bake 8 to 10 minutes until crisp.

3. Meanwhile heat a large nonstick skillet over medium-high heat. Heat vege mince, 3 minutes and stir in beans; heat through.

4. Spoon a generous 1/3 cup on each tortilla, then sprinkle with cheese. Return to oven and bake 3 minutes or until cheese melts. Serve with Accompaniments.