BANG BANG CHICKEN
Source of Recipe
Gordon Ramsey
List of Ingredients
Chicken Ingredients
� 1 baby gem lettuce, washed
� 4 smoked chicken breasts, thickly sliced
� 1 carrot, peeled and julienned
� 3 spring onions, trimmed and julienned
� 1 red onion, peeled and julienned
� 4 teaspoons sesame seeds, lightly toasted
Sauce Ingredients
� 250g smooth peanut butter
� 5 teaspoons sweet chilli sauce
� 5 tablespoons sesame oil
� 6 tablespoons vegetable oil
Recipe
Whisk together the sauce ingredients in a heatproof bowl and warm them gently over simmering water in a saucepan or bain-marie (see page 244). This should only take a matter of minutes. Meanwhile, separate the baby gem lettuce leaves and lay them on a large plate with the chicken slices over the top. Scatter the julienned vegetables round the chicken and spoon over the warm sauce. Sprinkle with the toasted sesame seeds and serve immediately, letting everyone help themselves.
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