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Crispy Crumb Fried Chicken




Source of Recipe


CRISCO


List of Ingredients




2/3 cup finely crushed herb-seasoned stuffing mix
3/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon paprika
1 frying chicken (2-1/2 to 3 pounds) cut up or chicken pieces
1/2 cup CRISCO Shortening


Recipe



Combine stuffing mix, salt, pepper and paprika on waxed paper.
Moisten chicken with water. Coat with crumbs.
Heat Crisco to 365�F in electric skillet or on medium-high in large heavy skillet. Fry chicken. Turn once for even browning.
Reduce heat to medium-low. Cook chicken for 30 minutes or until tender. Turn once for even browning. Drain on paper towels.