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    S'More Bars


    Source of Recipe


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    List of Ingredients





    1/2 cup butter, softened
    3/4 cup sugar
    1 egg
    1 tsp vanilla
    1 1/3 cups flour
    3/4 cup graham cracker crumbs
    1 tsp baking powder
    1/8 tsp salt
    5 milk chocolate candy bars (1.55 ounces each)
    1 cup marshmallow creme

    Recipe



    In a large bowl, cream the butter and sugar until light and fluffy.
    Beat in the egg and the vanilla. Combine the flour, graham cracker crumbs,baking powder, and salt. Gradually add to the creamed mixture. Set aside 1/2 cup for the topping. Press the remaining mixture into a greased 9-inch
    square baking pan. Place the candy bars over the crust. Spread with the marshmallow creme. Crumble the remaining graham cracker mixture over the top. Bake at 350 F. for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Makes 1 1/2 Dozen
 

 

 

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