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    Raisin Cookies


    Source of Recipe


    unknown

    List of Ingredients




    1 c Raisins
    1/2 c Shortening, soft
    1 c Sugar
    2 Eggs
    1/2 ts Soda
    1 1/2 c Sifted all-purpose flour
    1 ts Salt
    1 ts Cinnamon
    1/2 ts Allspice
    2 c Quaker Oats, uncooked
    --(quick or old-fashioned)

    Recipe



    Pour enough boiling water over raisins to cover them. Cover and let
    stand 10 minutes. Beat shortening and sugar together until creamy.
    Add eggs; beat until fluffy.

    Drain raisins, reserving 1/2 cup liquid. Dissolve soda in this
    liquid. Sift together flour, salt and spices. Add to creamed mixture
    alternately with raisin liquid; blend well. Stir in raisins and oats.

    Drop by teaspoonfuls onto greased cookie sheets. Bake in preheated
    moderate oven (F. 350) 12 to 15 minutes.
 

 

 

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