Cranberry Spice Cake
Source of Recipe
internet
List of Ingredients
1/2 cup Shortening
1 cup Sugar
1 Egg; beaten
1 cup Raisins, seedless
1/2 cup Pecans; chopped
1 3/4 cup Flour, all-purpose
1/4 tsp. Salt
1 tsp. Soda
1 tsp. Baking powder
1 tsp. Cinnamon
1/2 tsp. Cloves
1 cup Cranberry sauce
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3 oz Cream cheese
4 tbsp. Cranberry sauce
1/3 tsp. Salt
1 lb Sugar, powdered
Recipe
Cream shortening and sugar until light and fluffy; add beaten egga dn mix well. Stir in raisins and chopped pecans. Combine dry ingredients and add to creamed mixture; mix well. Stir in cranberry sauce. Spoon mixture into two 8" greased layer pans, and bake at 350 degrees about 20 to 25 minutes. Cool and frost with Cranberry Cream Cheese.
Frosting.
Cranberry Cream Cheese Frosting Soften cream cheese. Add cranberry sauce and whip until light and fluffy. Add salt. Gradually add powdered sugar and continue beating until mixture is creamy. Spread between layers and on top and sides of cake. Yield: enough for two 8" layers.
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