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    Apple Pie


    Source of Recipe


    unknown

    List of Ingredients




    6 cups thinly sliced peeled apples
    3/4 cup sugar
    2 tablespoons all purpose flour
    3/4 teaspoon cinnamon
    1/4 teaspoon salt
    1/8 teaspoon nutmeg
    1 tablespoon lemon juice

    Recipe



    Heat oven to 425 degrees F.
    In large bowl, combine all filling ingredients; toss lightly
    Spoon into pastry-lined pan
    Top with pastry; fold edge of top pastry under bottom pastry
    Press together to seal; flute edge
    Cut slits or shapes in several places in top pastry
    Bake at 425 degrees F. for 40 to 45 minutes or until apples are tender and crust is golden brown

 

 

 

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