Email to Genny Rose      

Camp Liahona Dinner

Source of Recipe


Wilma Cline






List of Ingredients



• 1 lb ground beef, shaped into patties or sirloin steaks
  
• 4 medium potatoes, peeled, washed and sliced into wedges
  
• 1 medium onion sliced
  
• garlic salt
  






Instructions



1. Place one hamburger pattie or steak on a piece of aluminum foil to one side of the foil so other side may be pulled across to cover. Place potatoes and onions on top. Do this for each person you will be serving. Sprinkle top with garlic salt and any seasonings of your choice. Fold aluminum foil over top hamburger and potatoes seal around the edges. Place into a 1 inch pan.
   
   
2. Bake at 375 degrees for 45 to 55 minutes til potatoes are tender.