Email to Genny Rose      

Meatballs, Lisa's

Source of Recipe


Lisa Rose






List of Ingredients



• 2-12 oz chili sauce
  
• 4 lbs ground beef
  
• 3 tablespoons lemon juice
  
• 1 lb grape jelly
  
• 4 eggs
  
• salt and pepper
  






Instructions



1. Mix beef, eggs, juice, salt and pepper. Roll into 1 inch balls. Bake at 350 degrees for 25 to 35 minutes. In a crock pot mix sauce and jelly allow to simmer while meat is cooking, then add meatballs to sauce mixture when thoroughly cooked. Allow to simmer 20 minutes.