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Kristy's Cinnamon Cookies




Source of Recipe


Kristy Kinder






Recipe Introduction


Kristy made these cookies for our cookie swap



Yield: 3 1/2 dozen cookies







List of Ingredients



• 2 1/2 cups all-purpose flour
  
• 2 teaspoons baking powder
  
• 1 teaspoon ground cinnamon
  
• 1/4 teaspoon ground nutmeg
  
• 3/4 cup LAND O LAKES® Butter, softened
  
• 3/4 cup sugar
  
• 2 eggs
  
• 1 teaspoon vanilla
  
• Sugar Mixture Ingredients:
  
• 1 cup sugar
  
• 1/2 teaspoon ground cinnamon
  






Instructions



1. Combine flour, baking powder, 1 teaspoon cinnamon and nutmeg in medium bowl. Set aside.
   
   
   
2. Combine butter and 3/4 cup sugar in large mixer bowl. Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes). Add eggs and vanilla; continue beating until well mixed (1 minute). Reduce speed to low; add flour mixture. Beat until well mixed (1 to 2 minutes). Cover; refrigerate until firm (3 to 4 hours).
   
   
   
3. Heat oven to 375°F. Combine 1 cup sugar and 1/2 teaspoon cinnamon in small bowl. Shape rounded teaspoonfuls of dough into 1-inch balls. Roll in sugar mixture. Place 2 inches apart onto ungreased cookie sheet. Bake for 9 to 11 minutes or until set.
   
   Roll in sugar-cinnamon mixture again while warm, if desired.