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Scalloped Potatoes

Source of Recipe


Unknown






List of Ingredients



• 5 medium potatoes, peeled and sliced
  
• 1 medium onion, chopped
  
• 6 slices bacon crisply cooked and crumbled
  
• 1/4 cup flour
  
• 1 teaspoon salt
  
• 1 teaspoon pepper
  
• 1-1/2 cups milk
  
• 4 tablespoons butter
  






Instructions



1. Grease a 2 quart baking dish. Layer half of the potatoes, onion and bacon in greased dish; sprinkle with 2 tablespoons flour, 1/2 teaspoon salt and 1/2 teaspoon pepper. Repeat layers with remaining potatoes, onion, bacon, flour, salt and pepper. pour milk over top (it should cover half way up the dish). Dot butter on top.
   
   
2. Cover dish and bake at 350 degrees for 1 hour.