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Loosemeat Sandwiches




Source of Recipe


Unknown






List of Ingredients



• 1 clove garlic, minced
  
• 2 tablespoons vegetable oil
  
• 1 medium onion, chopped fine
  
• 1 pound ground chuck
  
• 1/2 Cup tomato juice
  
• 2 tablespoons brown sugar
  
• 1/2 teaspoon black pepper
  
• 1/2 teaspoon Worcestershire sauce
  
• 2 teaspoons seasoned salt
  
• 1/2 tsp. Gravy Master or Kitchen Bouquet
  






Instructions



1. In a large skillet over medium heat, sauté garlic in oil until it begins to brown. Add onion and sauté until soft. Add meat, stirring constantly with a fork to keep it crumbly.
   
   
   
2. When meat is brown, add all remaining ingredients and simmer, uncovered, stirring occasionally, until dry -- about 15-20 minutes. Serve on hamburger buns.