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    Old-Fashioned Lemonade


    Source of Recipe


    RC

    List of Ingredients




    1-3/4 cups lemon juice (about 6 lemons), divided
    2 to 2-1/2 cups sugar
    5 cups water, divided
    1 tablespoon grated lemon peel

    Recipe



    In a large saucepan, combine sugar, 1 cup water and lemon peel. Cook and stir over medium heat until sugar is dissolved, about 4 minutes.

    Remove from the heat. Stir in lemon juice and remaining water. Pour into a pitcher and refrigerate until chilled. Serve over ice. Yield: 2 quarts

 

 

 


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