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    Cottage Cheese Dinner Rolls


    Source of Recipe


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    Recipe Introduction


    These are so light and airy!

    List of Ingredients




    2 pkgs. Yeast, dissolved in 1/2 C. lukewarm water
    1/4 C. Sugar
    2 C. Cottage Cheese (warmed to lukewarm)
    2 t. Salt
    1/2 t. Baking Soda
    2 Eggs, beaten
    4 1/2 C. sifted Flour

    Recipe



    Combine cottage cheese, sugar, salt, b. soda, eggs, and yeast in lrg. mixing bowl.
    Gradually add flour to make a soft dough. Knead well and place in a greased bowl to rise and double in bulk.

    Punch down, divide into 24 portions and roll into balls. Place into a greased baking sheet, cover loosely and let rise again (about 45 min).
    Bake at 350' for 20-25 min.

    Makes 24 delicious rolls.

 

 

 

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