Email to Gwendy      

Recipe Categories: gwendy's HOME PAGEAfternoonTea APPETIZERS BBQ BEVERAGES BREAD BreadMachineBread BREAKFAST CAKESandPIES CANDY Canning CASSEROLES COOKIES Crafts CROCKPOT DESSERTS DIABETIC Dips EGGS ETHNIC FISHandSEAFOOD Frostings FRUIT Gifts GLUTENFREE Gravy Grillin Healthy Holiday JAMSandJELLIES KIDS MainDish MARINADES MEATS PASTA PASTRIES Pets PIZZA POULTRY RAW RecipeSharing RICE SALADandDRESSING SANDWICHES SAUCES SideDishes Smoothies SNACKS SOUPSandSTEWS SpreadsandSauces Stir-Fry Tappas UNUSUAL UsefulTips VEGETABLES VEGETARIAN WebSites WeightWatcher Wraps

Assorted Breakfast Butters




Source of Recipe


(buny)


List of Ingredients




~~ ALMOND PEACH BUTTER ~~
1/2 c Butter ; softened
1/3 c Peach preserves
1/2 ts Almond extract
1/2 ts Powdered sugar

~~ HONEY ORANGE BUTTER ~~
1/2 c Butter ; softened
1/4 c Honey
2 tb Orange marmalade

~~ APPLE CINNAMON BUTTER ~~
1/2 c Butter ; softened
2 tb Maple syrup
1/2 ts Ground cinnamon

~~ STAWBERRY BUTTER ~~
1/2 c Butter ; softened
1/3 c Strawberry preserves
1/2 ts Lemon juice
1/2 ts Powdered sugar

Recipe



1. For each flavor of butter, whip butter with electric mixer in a small bowl until smooth and fluffy; gradually add remaining ingredients. 2. Store in airtight container in refrigerator.

Notes: These are especially great for those who like to keep refined sugar to a minimum. Just use naturally sweetened, no sugar added preserves, omit the sugar and use honey and then use them on French Toast or Pancakes, waffles, of even toast ! Very good