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Banana Split Cake




Source of Recipe


Myself
1st Layer;

1 stick butter, melted 1/2 C. Powdered sugar
2 C. graham cracker crumbs

Stir together well and press into a 13x9" pan.

2nd Layer;

2 Eggs
1 stick butter, softned
2 C. Powdered sugar

Beat together 5-10 minutes. Spread onto first layer.

3rd Layer;

1 lrg. can crushed pineapple, drain
3 Banana's, sliced lengthwise

Cover bananas with the pinapple and layer over the second layer.

4th Layer;

1 lrg. container Cool Whip, thawed
1 C. ch. nuts

Spread the cool whip over the top of the third layer and then sprinkle with nuts.
Cover and keep stored in fridge.