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    Banana Split Cake


    Source of Recipe


    Myself
    1st Layer;

    1 stick butter, melted 1/2 C. Powdered sugar
    2 C. graham cracker crumbs

    Stir together well and press into a 13x9" pan.

    2nd Layer;

    2 Eggs
    1 stick butter, softned
    2 C. Powdered sugar

    Beat together 5-10 minutes. Spread onto first layer.

    3rd Layer;

    1 lrg. can crushed pineapple, drain
    3 Banana's, sliced lengthwise

    Cover bananas with the pinapple and layer over the second layer.

    4th Layer;

    1 lrg. container Cool Whip, thawed
    1 C. ch. nuts

    Spread the cool whip over the top of the third layer and then sprinkle with nuts.
    Cover and keep stored in fridge.

 

 

 


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