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Chicken with Walnuts

Source of Recipe

Unknown


Recipe Introduction

This is AWESOME!!! A family favorite.

Recipe Link: recipes/gwendy/

List of Ingredients

1 1/2 lbs. boneless chicken breast, cubed
2 T. white wine
1 t. sugar
2 med. green bell peppers, chopped
2 t. cornstarch
1/4-1/2 t. gr. ginger
1 onion, chopped
1/2 C. walnuts
3 T. soy sauce
salt & pepper to taste
2 T. cooking oil ( I use peanut or walnut)


Recipe

Blend soy sauce w/cornstarch, stir in the sugar, s&p,wine,ginger,and set aside.
Preheat wok or deep skillet; add oil and stir fry the walnuts for about 1 min.-remove from pan. Add more oil if necessary and stir fry the onions and gr. peppers-remove.
Next stir fry the chicken, 1/2 amount at a time. Then return everything back to the pan and add the cornstarch mixture and cook till thickned, just a few minutes.\
Serve over hot cooked rice.

For a little extra kick, you can also add red pepper flakes.