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Baked Pear Dessert




Source of Recipe


(awsum)


List of Ingredients




2 tablespoons dried cranberries or raisins
1 tablespoon toasted sliced almonds
1/3 cup unsweetened apple cider or apple juice, divided
1/8 teaspoon ground cinnamon
1 medium (6-ounce) unpeeled pear, cut in half lengthwise and cored
1/2 cup vanilla low-fat no-sugar-added frozen ice cream or frozen yogurt

Recipe



servings 2
points 2

Preheat oven to 350°F. Combine cranberries, almonds, 1 teaspoon cider and cinnamon in small bowl.

Place pear halves, cut sides up, in small baking dish. Evenly mound almond mixture on top of pear halves. Pour remaining cider into dish. Cover with foil.

Bake pear halves 35 to 40 minutes or until pears are soft, spooning cider in dish over pears once or twice during baking. Serve warm with ice cream.