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    Mexican Enchilada Casserole


    Source of Recipe


    Website

    Recipe Introduction


    Quick & Simple

    Recipe Link: http://www.allthingsfrugal.com/fzn_enchiladas.htm

    List of Ingredients




    Ingredients
    1 lb. ground beef, cooked and drained
    14 corn tortillas
    2 (10oz.) cans of enchilada sauce
    2 1/2 cups. of cheddar cheese
    1 small can of sliced olives (drained)

    Recipe



    Mix all the ingredients together (tear the tortillas into small pieces). Put into a freezer bag and freeze. When ready to cook, thaw and bake uncovered for 20-30 minutes at 350 degrees.

 

 

 

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