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Venison Meatloaf




Source of Recipe


Internet






List of Ingredients



• 1 cup crushed saltine crackers
  
• 1/2 cup milk
  
• 2 teaspoons seasoned salt
  
• 2 eggs
  
• 1/4 cup ketchup
  
• 2 tablespoons mustard
  
• 1 tablespoon dried minced onion
  
• 1/8 teaspoon pepper
  
• 2 tablespoons brown sugar
  
• 2 tablespoons white vinegar
  
• 1 pound ground venison
  






Instructions



1. Mix all ingredients. Shape into a loaf. Bake at 350 degrees for 1 hour.