member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Heidee Hicaro      

Recipe Categories:

    OLD FASHIONED BANANA BREAD


    Source of Recipe


    The Wise Encyclopedia of Cookery, Wm. H. Wise & Company., Inc. 1947

    List of Ingredients




    1-3/4 cups all-purpose flour
    2 teapoons baking powder
    1/4 teaspoon soda
    3/4 teaspoon salt
    1/3 cup shortening (or margarine)
    2/3 cup sugar
    2 eggs
    1 cup mashed very ripe bananas (2 or 3, more to taste)

    Recipe



    1. Sift flour, measure and resift 3 times with baking powder, soda, and slat. Cream shortening and sugar until light and fluffy.
    2. Add eggs one at a time and beat well after each addition. Add bananas and mix. Add flour in 4 portions and beat until smooth after adding each portion.
    3. Turn into a well-greased pan (8 x 4 x 2-1/2 inches) and bake in moderate oven (350 °F.) for 50 minutes or until bread tests done. Cool on rack before slicing.

    Yield: Makes 1 loaf
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â