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Cheddar Macaroni Beef Casserole




Source of Recipe


Kraft Food & Family






Recipe Introduction


This cheesy twist on a comfort food classic will please the whole family.





List of Ingredients



• 1 pkg. (7 1/4 oz.) Kraft Macaroni & Cheese Dinner
  
• 1 lb. lean ground beef
  
• 1 can (14 1/2 oz.) Italian-style stewed tomatoes, undrained
  
• 1/2 tsp. dried oregano leaves or dried basil leaves
  
• 1/2 cup Kraft Shredded Cheddar Cheese
  






Instructions



1. PREHEAT oven to 400 F. Prepare Dinner in large saucepan as directed on package, omitting butter. Meanwhile, brown meat in large nonstick skillet on medium-high heat; drain. Add tomatoes and oregano; mix well. Bring to boil.
   
2. ADD meat mixture to Dinner; spoon into 9-inch square baking dish. Sprinkle with cheese.
   
3. BAKE 10 min. or until cheese is melted and casserole is heated through.
   






Final Comments


Makes 4 servings, 1 3/4 cups each.