Green Bean Casserole
Source of Recipe
Unknown
List of Ingredients
- 2 cans (10 3/4 oz. each) Campbell's Cream of Mushroom Soup (Regular or 25% Less Sodium)
- 1 cup milk
- 2 tsp. soy sauce
- 1/4 tsp. ground black pepper
- 8 cups cooked cut green beans
- 2 2/3 cups French's French Fried Onions
Instructions
- Stir soup, milk, soy sauce, pepper, beans and 1 1/2 cups onions in 3-qt. casserole.
- Bake at 350 F. for 25 min. or until hot. Stir.
- Top with remaining onions. Bake for 5 min. more.
Final Comments
Makes 12 servings.
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