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Very Strawberry Cheesecake




Source of Recipe


Unknown






List of Ingredients



• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  
• 1/3 cup sugar
  
• 1 tub COOL WHIP Strawberry Whipped Topping, thawed
  
• 1 HONEY MAID Graham Pie Crust (6 oz.)
  
• 1 cup sliced strawberries
  






Instructions



1. BEAT cream cheese and sugar in large bowl with wire whisk or elextric mixer on high speed until well blended. Gently stir in whipped topping.
   
2. SPOON into crust.
   
3. REFRIGERATE 3 hours or until set. Top with strawberries just before serving.
   






Final Comments


Makes 8 servings.