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Black and White Chunk Cookies




Source of Recipe


Pillsbury Bars & Cookies






List of Ingredients



• 3/4 cup firmly packed brown sugar
  
• 1/2 cup sugar
  
• 1/2 cup margarine or butter, softened
  
• 1/2 cup shortening
  
• 1 1/2 teaspoons vanilla
  
• 1 egg
  
• 1 3/4 cups Pillsbury BEST All Purpose Flour
  
• 1 teaspoon baking soda
  
• 1/4 teaspoon salt
  
• 4 oz. semi-sweet chocolate, chopped
  
• 4 oz. white chocolate baking bar, chopped
  
• 1 cup chopped pecans
  






Instructions



1. Heat oven to 375 F. In large bowl, combine brown sugar, sugar, margarine and shortening; beat until light and fluffy. Add vanilla and egg; blend well.
   
2. Lightly spoon flour into measuring cup; level off. Add flour, baking soda and salt; mix well. Stir in semi-sweet chocolate, baking bag and pecans. Drop by tablespoonsfuls 2 inches apart onto ungreased cookie sheets.
   
3. Bake at 375 F. for 9 to 12 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets.
   






Final Comments


3 dozen cookies