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    Fat Free 7-Layer Mexican Dip


    Source of Recipe


    Kraft South Beach Diet Recipe Sampler


    Recipe Introduction


    This dip is great to eat anytime.


    List of Ingredients


    • 1 pkg. (8 oz.) PHILADELPHIA Fat Free Cream Cheese, softened
    • 1 Tbsp. TACO BELL HOME ORIGINALS Taco Seasoning mix
    • 1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
    • 1 cup canned black beans, drained, rinsed
    • 1 cup shredded lettuce
    • 1 cup KRAFT FREE Shredded Non-Fat Cheddar Cheese
    • 1/2 cup chopped green onions
    • 2 Tbsp. sliced pitta ripe olives


    Instructions


    1. MIX cream cheese with electric mixer on medium speed until creamy. Add seasoning mix; beat until well blended. Spread onto bottom of 9-inch pie plate or quiche dish.
    2. LAYER remaining ingredients over cream cheese mixture; cover. Refrigerate several hours or until chilled.
    3. SERVE with cut-up fresh vegetables.


    Final Comments


    Makes 38 servings, 2 Tbsp. each.

 

 

 


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