Fat Free 7-Layer Mexican Dip
Source of Recipe
Kraft South Beach Diet Recipe Sampler
Recipe Introduction
This dip is great to eat anytime.
List of Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Fat Free Cream Cheese, softened
- 1 Tbsp. TACO BELL HOME ORIGINALS Taco Seasoning mix
- 1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
- 1 cup canned black beans, drained, rinsed
- 1 cup shredded lettuce
- 1 cup KRAFT FREE Shredded Non-Fat Cheddar Cheese
- 1/2 cup chopped green onions
- 2 Tbsp. sliced pitta ripe olives
Instructions
- MIX cream cheese with electric mixer on medium speed until creamy. Add seasoning mix; beat until well blended. Spread onto bottom of 9-inch pie plate or quiche dish.
- LAYER remaining ingredients over cream cheese mixture; cover. Refrigerate several hours or until chilled.
- SERVE with cut-up fresh vegetables.
Final Comments
Makes 38 servings, 2 Tbsp. each.
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